Draught Beer Quality Manual

Autori

• AA.VV.

Parametri

• 200 pagine
• 7 ore di lettura

• Birra

Maggiori informazioni sul libro

"The Draught Beer Quality Manual provides detailed information on draught line cleaning, system components and design, pressure and gas balance, proper pouring, and glassware sanitation. Covers both direct- and long-draw draught systems, important safety tips, and visual references. Written for draught system installers, beer wholesalers, retailers, and brewers"-- Provided by publisher

Lingua: Inglese

Pubblicato: 2019

(In brossura)