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In Rice, we follow the story of this vital staple food. We start from the flooded paddy fields where it is grown - how they are ploughed, planted and harvested. Threshing, drying and milling are also covered, before the rice is delivered to shops all over the world. There is a handy map, showing the places where rice is grown and a rice pudding recipe to follow
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Rice and beans, Rachel Blount
- Lingua
- Pubblicato
- 2019
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- (In brossura)
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