The Japanese Larder

Autori

• Luiz Hara

Parametri

• 256 pagine
• 9 ore di lettura

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina
• Saggistica

Maggiori informazioni sul libro

A follow-up to Luiz's first book, Nikkei Cuisine, Japanese Larder is a stunning cookery book that demystifies the best Japanese ingredients and cooking by introducing the home cook to a number of key Japanese ingredients and techniques that are easy to acquire and will transform their everyday cooking.

Lingua: Inglese

Pubblicato: 2018

(Copertina rigida)