Salmagundi

Autori

• Sally Butcher

Parametri

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina

Maggiori informazioni sul libro

Salmagundi is a 17th-century English word denoting a salad dish comprising everything. The recipes feature a number of archaic, traditional and staple dishes - and a whole lot of funky new stuff as well. Heavily punctuated with Sally's trademark mixture of folklore and anecdotes, this is an essential update for the foodie bookshelf.

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Lingua: Inglese

Pubblicato: 2014

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