Family Favorites From Moonlite: Recipes That Founded a Kentucky Tradition

Autori

• AA.VV.

Parametri

• 143 pagine
• 6 ore di lettura

• Arti culinarie & Gastronomia
• Libri di cucina

Maggiori informazioni sul libro

The Bosley Family has been serving award winning hickory-smoked barbecue, home-style vegetables and Blue Ribbon Desserts for four generations at the Moonlite Bar-B-Q Inn in Owensboro, Kentucky. In a time of fast food and chains, the family owned Moonlite has become renowned for its food; featured in USA Today, the New York Times, Gourmet Magazine, Southern Living, The Travel Channel, The Food Network, and more. Complied and edited by Patrick Bosley, Moonlite's cookbook is a collection of family recipes that founded a Kentucky tradition. From Burgoo Soup and Banana Pudding, to Barbecue and Vegetables, This cookbook is full of recipes for just plain good food. "Writing Moonlite's cookbook was a year long adventure in family and friends, I hope you enjoy it as much as I did making it." Patrick Bosley

Lingua: Inglese

Pubblicato: 2005

(Spirale)