Cooking in Ten Minutes

Autori

• Edouard de Pomiane

Parametri

• 145 pagine
• 6 ore

• Cibo
• Francia
• Libri di cucina
• Manuali e guide
• Saggistica

Maggiori informazioni sul libro

Uncomplicated and delicious, the 300 recipes assembled here can all be prepared in ten minutes - and in a frying pan or saucepan rather than a microwave. Ultra-rapid soups, instantaneous sauces, split-second egg dishes and the few sweets which can be prepared in ten minutes all feature here.

Lingua: Inglese

Pubblicato: 1985

(In brossura)