Everyday Greens: Home Cooking from Greens, the Celebrated Vegetarian Restaurant

Autori

• Annie Somerville

Parametri

• 416 pagine
• 15 ore di lettura

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina
• Saggistica
• Vegetarianismo

Maggiori informazioni sul libro

This collection features 200 easy and delicious dishes from the chef of America's renowned vegetarian restaurant, following the successes of "The Greens Cookbook" and "Fields of Greens." It offers an accessible approach to vegetarian cooking, complemented by vibrant full-color woodcuts.

Lingua: Inglese

Pubblicato: 2003

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