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Don’t throw out your kitchen scraps — grow them! Discover how you can transform leftover pomegranate seeds, mango pits, and dried bits of gingerroot into thriving plants. From the common carrot to the exotic cherimoya, you’ll be amazed at the gardening possibilities hidden in the foods you eat.
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Don't Throw It, Grow It!, Deborah Peterson, Millicent Ellis Selsam
- Lingua
- Pubblicato
- 2008
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- (In brossura)
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