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Focusing on the agricultural sector of the Soviet Union, this analysis delves into the institutions and decision-making processes that shaped production. It highlights the crisis of the early 1980s, exploring issues such as low productivity, challenging natural conditions, and inadequate infrastructure that contributed to the overall struggles of Soviet agriculture. The book offers a critical examination of these factors and their impact on food production during this pivotal period.
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Crisis in Soviet Agriculture, Stefan Hedlund
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- Pubblicato
- 2021
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