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The Very Best of Recipes for Health: 250 Recipes and More from the Popular Feature on Nytimes.Com: A Cookbook

Autori

Martha Rose Shulman

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Pagine: 368pagine
Tempo di lettura: 13ore

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Featuring a collection of favorite recipes from a renowned food columnist, this book emphasizes the art of utilizing seasonal produce alongside pantry staples. It focuses on creating easy and nutritious meals that can be prepared throughout the week, making healthy cooking accessible and enjoyable for everyone. With practical tips and flavorful dishes, readers will discover how to enhance their everyday meals effortlessly.

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The Very Best of Recipes for Health: 250 Recipes and More from the Popular Feature on Nytimes.Com: A Cookbook, Martha Rose Shulman

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Pubblicato: 2010
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Titolo: The Very Best of Recipes for Health: 250 Recipes and More from the Popular Feature on Nytimes.Com: A Cookbook
Lingua: Inglese
Autori: Martha Rose Shulman
Editore: Penguin Random House LLC
Pubblicato: 2010
Formato: Copertina rigida
Pagine: 368
ISBN13: 9781605295732
Tag: Saggistica, Salute & Medicina, Libri di cucina, Salute, Cibo, Arti culinarie & Gastronomia
Valutazione: 4,15 su 5
Descrizione: Featuring a collection of favorite recipes from a renowned food columnist, this book emphasizes the art of utilizing seasonal produce alongside pantry staples. It focuses on creating easy and nutritious meals that can be prepared throughout the week, making healthy cooking accessible and enjoyable for everyone. With practical tips and flavorful dishes, readers will discover how to enhance their everyday meals effortlessly.