Friday Night Dinners: Menus to Welcome the Weekend with Ease, Warmth and Flair

Autori

• Bonnie Stern

Parametri

• 320 pagine
• 12 ore di lettura

• Arti culinarie & Gastronomia
• Canada
• Cibo
• Libri di cucina

Maggiori informazioni sul libro

Featuring a collection of delightful menus, this book captures Bonnie Stern's warmth and culinary expertise, making it an ideal guide for hosting memorable dinners. With a focus on enthusiasm and a deep appreciation for food and community, it showcases her best recipes and entertaining tips, inviting readers to create their own inviting dining experiences.

Lingua: Inglese

Pubblicato: 2010

(In brossura)