The Farm Table

[A Cookbook]

Autori

• Julius Roberts

Parametri

• 320 pagine
• 12 ore di lettura

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina
• Saggistica

Maggiori informazioni sul libro

Featuring 100 seasonal recipes, this book invites readers to experience the charm of the English countryside while embracing a farm-to-table lifestyle. British chef-turned-farmer Julius Roberts shares not only delicious dishes but also thoughtful essays reflecting on the joys of sustainable living and the connection between food and nature.

Lingua: Inglese

Pubblicato: 2024

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