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The Genus Jasminum in Cultivation

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  • 166pagine
  • 6 ore di lettura

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The guidebook provides an in-depth exploration of every cultivated jasmine species, detailing their natural habitats and distribution. It also covers propagation techniques, making it a valuable resource for gardeners. An additional chapter highlights the significance of jasmine scent in the perfume industry, revealing its role as a key ingredient in many luxury fragrances.

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The Genus Jasminum in Cultivation, Peter Green, Diana Miller

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Pubblicato
2010
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