Sylvia's Family Soul Food Cookbook

From Hemingway, South Carolina, to Harlem

Autori

• Sylvia Woods

Parametri

Pagine

288pagine

Tempo di lettura

11ore

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina

Maggiori informazioni sul libro

Rooted in the rich traditions of Hemingway, South Carolina, this cookbook captures the essence of community through food and shared memories. Sylvia reflects on her upbringing alongside her mother and grandmother, the town's midwives, emphasizing the communal spirit that shaped her family's culinary heritage. Featuring over 125 soul food recipes, including Barbecued Beef Short Ribs and Honey Lemon Tilefish, this collection celebrates love and togetherness, inviting readers to bring a taste of Hemingway's soul into their own homes.

Per saperne di più

Lingua: Inglese

Pubblicato: 1999

(Copertina rigida)