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This book introduces a fresh perspective on preparing healthy and delicious meals, emphasizing light and flavorful cooking techniques. It offers innovative recipes that prioritize nutritious ingredients without sacrificing taste, making it easier to enjoy wholesome dishes. With a focus on vibrant flavors and creative combinations, readers will discover how to make satisfying meals that align with their health goals while still being enjoyable to eat.
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Love Making in the Kitchen: Healthy, Light and Luscious: A New Approach to Cooking and Eating, Karen Chen
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- Pubblicato
- 2019
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