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In a cookbook that includes authentic dishes from delis all over the world, Judy Zeidler, host of the nationally syndicated TV show Judy's Kitchen, offers a wealth of easy-to-prepare recipes that extend far beyond pastrami and corned beef. Including chapters on deli breads and desserts, this comprehensive volume opens the door to a new tradition of homemade deli cooking.
Acquisto del libro
Judy Zeidler's International Deli Cookbook, Judy Zeidler, Eric Donelan
- Lingua
- Pubblicato
- 1994
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- (In brossura)
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- Titolo
- Judy Zeidler's International Deli Cookbook
- Lingua
- Inglese
- Autori
- Judy Zeidler, Eric Donelan
- Editore
- Chronicle Books
- Pubblicato
- 1994
- Formato
- In brossura
- Pagine
- 224
- ISBN10
- 0811802973
- ISBN13
- 9780811802970
- Serie
- Descrizione
- In a cookbook that includes authentic dishes from delis all over the world, Judy Zeidler, host of the nationally syndicated TV show Judy's Kitchen, offers a wealth of easy-to-prepare recipes that extend far beyond pastrami and corned beef. Including chapters on deli breads and desserts, this comprehensive volume opens the door to a new tradition of homemade deli cooking.
