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Glycoscience and Microbial Adhesion

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Series presents critical reviews of the present position and future trends in modern chemical research Short and concise reports on chemistry, each written by the world renowned experts Still valid and useful after 5 or 10 years More information as well as the electronic version of the whole content available at: springerlink. com

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Glycoscience and Microbial Adhesion, Thisbe K. Lindhorst

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Pubblicato
2014
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