Kombucha rediscovered!

Autori

• Klaus Kaufmann-Mall

Parametri

• Arti culinarie & Gastronomia

Maggiori informazioni sul libro

Delicious, easy to make and full of enzymes, vitamins and essential amino acids, Kombucha tea should rejuvinate, detoxify and energize the drinker. This book offers advice, instructions for preparation, historical information, photographs and colourful anecdotes about Kombucha.

Per saperne di più

Lingua: Inglese

Pubblicato: 1996

(In brossura)