Yoshoku

Autori

• Jane Lawson

Parametri

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina
• Saggistica

Maggiori informazioni sul libro

In "Yoshoku," Jane Lawson presents simple Japanese-inspired recipes that blend Western and Japanese culinary elements. Ideal for both fans and newcomers to Japanese cuisine, the book features easy-to-follow dishes, including tapas, noodles, stews, and desserts, many of which can be prepared in just 30 minutes.

Per saperne di più

Lingua: Inglese

Pubblicato: 2005

(In brossura)