New Soup Bible

Autori

• Anne Sheasby

Parametri

• 256 pagine
• 9 ore di lettura

• Arti culinarie & Gastronomia
• Libri di cucina

Maggiori informazioni sul libro

A tempting collection of delicious soups, broths, chowders, bisques, consommes and gumbos, superbly illustrated with over 730 step-by-step photographs. Features dishes from all over the world, including Hungarian Cherry Soup, Moroccan Harira, Louisiana Seafood Gumbo and Thai Fish Broth.

Lingua: Inglese

Pubblicato: 2012

(In brossura)