Root to Leaf

Autori

• Steven Satterfield

Parametri

• 488 pagine
• 18 ore di lettura

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina
• Saggistica

Maggiori informazioni sul libro

Food to Leaf is not a vegetarian cookbook--it's a cookbook that celebrates vegetables. Everyone, from the omnivore to the vegan, will find something here. Organized by seasons, and with a decidedly Southern flair, Satterfield's collection of ... recipes makes the most of available produce from local markets, foraging, and the home garden--Preliminaries.

Lingua: Inglese

Pubblicato: 2015

(Copertina rigida)