The Ultimate Guide to Home Butchering

Autori

• Monte Burch

Parametri

• Libri di cucina

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With more than forty years of experience butchering domestic animals, game, and birds, this book presents this guide for butchering many types of livestock or wild animals. It helps you learn how to butcher cows, chickens, goats, hogs, deer, turkey, rabbits, and more, with simple and easy-to-follow, step-by-step photographs and illustrations.

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Lingua: Inglese

Pubblicato: 2014

(In brossura)