Movida Cocina

Autori

• Frank Camorra
• Richard Cornish

Parametri

• Libri di cucina

Maggiori informazioni sul libro

From its flagship restaurant in Melbourne's Hosier Lane, to the opening of its latest venture Pulpo, MoVida has always embodied the heart and soul of Spanish cuisine. This book gives you a closer look at the people, venues and dishes that have made the MoVida bars and restaurants what they are today.

Lingua: Inglese

Pubblicato: 2012

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