Orient Express

Fast Food from the Eastern Mediterranean

Autori

• Silvena Rowe

Parametri

• 208 pagine
• 8 ore di lettura

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina
• Saggistica

Maggiori informazioni sul libro

Featuring a collection of light and beautiful recipes, this cookbook caters to busy cooks seeking to explore the vibrant flavors of the Eastern Mediterranean. It emphasizes simplicity and elegance, making it easy to incorporate fresh ingredients and traditional techniques into everyday meals. Perfect for those who appreciate culinary diversity without spending hours in the kitchen, this book offers a delightful journey through the region's cuisine.

Lingua: Inglese

Pubblicato: 2014

(In brossura)