Più di un milione di libri, a un clic di distanza!
Bookbot

Crisis Management in the Food and Drinks Industry: A Practical Approach

Parametri

  • 264pagine
  • 10 ore di lettura

Maggiori informazioni sul libro

The second edition offers a fresh perspective on current issues, making it particularly relevant for today's readers. It delves into contemporary themes and challenges, providing insightful analysis and updated information. This edition enhances understanding of its subject matter through revised content, ensuring that both new and returning readers gain valuable insights. With its focus on timely topics, it serves as an essential resource for those looking to engage with pressing societal discussions.

Pubblicazione

Acquisto del libro

Crisis Management in the Food and Drinks Industry: A Practical Approach, Colin Doeg

Lingua
Pubblicato
2010
product-detail.submit-box.info.binding
(In brossura)
Ti avviseremo via email non appena lo rintracceremo.

Metodi di pagamento