The Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs

Autori

• The Duchess of Northumberland

Parametri

• Alcol
• Libri di cucina

Maggiori informazioni sul libro

To make Raspberry Wine:Take ripe Raspberries bruise them with the back of a spoon, strain them, and fill a Bottle with the Juice stop it but not very close, and set it by 4 or 5 Days: then pour it off from the Dregs, and add thereto as much Rhenish or White Wine, as the Juice will well colour;

Lingua: Inglese

Pubblicato: 2014

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