The Treasures of Champagne

Autori

• Lucinda Bruce-Gardyne

Parametri

• Libri di cucina

Maggiori informazioni sul libro

For connoisseur and newcomer alike, this book celebrates this remarkable liquid by exploring how champagne has become so deeply embedded in the world's consciousness. Divided into four parts, it looks at the process of making champagne, which is followed by the history of champagne from the earliest makers to the global events which affected it.

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Lingua: Inglese

Pubblicato: 2016

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