Early American Herb Recipes

Autori

• Alice Cooke Brown

Parametri

• 160 pagine
• 6 ore di lettura

• Libri di cucina

Maggiori informazioni sul libro

This book offers over 500 authentic herb recipes from the past, showcasing their medicinal, culinary, and cosmetic uses. It includes diverse applications, from vegetable and meat dishes to dyes and insecticides, accompanied by 113 black-and-white illustrations. A rich resource for understanding historical herb usage.

Lingua: Inglese

Pubblicato: 2001

(In brossura)