Trellis Cookbook

Autori

• Marcel Desaulniers

Parametri

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina

Maggiori informazioni sul libro

The Trellis Cookbook by Marcel Desaulniers showcases innovative recipes from the renowned restaurant in Colonial Williamsburg. With easy-to-follow directions, it features appetizers, enticing entrées, and delectable desserts. A new chapter includes the restaurant's top dishes and "the Chef's Touch" for insider tips, making it a must-have for home cooks.

Lingua: Inglese

Pubblicato: 1992

(In brossura)