Mexican Family Cooking

Autori

• Aida Gabilondo

Parametri

• Arti culinarie & Gastronomia
• Libri di cucina

Maggiori informazioni sul libro

Renowned chef Aida Gabilondo presents the first authentic Mexican cookbook tailored for American cooks. Featuring over 300 delicious and easy-to-make recipes, it includes classic favorites like guacamole and quesadillas, as well as unique dishes like Red Snapper Hash.

Per saperne di più

Lingua: Inglese, Finlandese

Pubblicato: 1992

(In brossura)