Christmas. Cookie, Cakes, Breads

Autori

• Patrik Jaros

Parametri

• 192 pagine
• 7 ore

• Cibo
• Festività
• Libri di cucina

Maggiori informazioni sul libro

Home-made cakes and biscuits are as much part of Christmas as the Christmas Tree itself. Here you will find a mouth-watering range of recipes from all over the world, including cinnamon stars, almond biscuits, mince pies, irresistible stollen, pastries, gingerbread, honey cake, gateaux and flans. Going beyond baking, there are inspiring suggestions for delectable Christmas desserts, confectionery and chocolates. Each recipe is accompanied by a list of ingredients and the method of preparation is clearly explained step-by-step.

Lingua: Inglese

Pubblicato: 2002

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