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Focusing on poultry husbandry, this book serves both amateur poultry keepers and agricultural professionals with practical insights still relevant today. It covers essential topics such as flock management, housing, breeding, and disease control, alongside guidance on egg preservation and meat processing. The extensive illustrations enhance the learning experience, making it a valuable resource for anyone interested in poultry. The book is part of a collection of classic works being republished for modern readers, preserving original text and artwork.
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A Basic Chicken Guide For The Small Flock Owner, Roy Jones
- Lingua
- Pubblicato
- 2010
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