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Growing and Eating Green: Careers in Farming, Producing, and Marketing Food

Autori

Ruth Owen

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Pagine: 64pagine
Tempo di lettura: 3ore

Scienze sociali

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Exploring the diverse careers in the green food industry, this book covers everything from planting and cultivation to merchandising and sales. It highlights the transformation of traditional food production methods while also delving into opportunities in alternative energy, equipment, packaging, and delivery systems. This comprehensive guide provides insights into sustainable practices and innovative career paths in the evolving food sector.

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Growing and Eating Green: Careers in Farming, Producing, and Marketing Food, Ruth Owen

Lingua
Pubblicato: 2009
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Titolo: Growing and Eating Green: Careers in Farming, Producing, and Marketing Food
Lingua: Inglese
Autori: Ruth Owen
Editore: Bayard Publishing
Pubblicato: 2009
Formato: In brossura
Pagine: 64
ISBN13: 9780778748649
Tag: Scienze sociali
Valutazione: 5 su 5
Descrizione: Exploring the diverse careers in the green food industry, this book covers everything from planting and cultivation to merchandising and sales. It highlights the transformation of traditional food production methods while also delving into opportunities in alternative energy, equipment, packaging, and delivery systems. This comprehensive guide provides insights into sustainable practices and innovative career paths in the evolving food sector.