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The book offers an in-depth exploration of British herbs, detailing their medicinal and culinary uses. Each herb is presented with historical context, descriptions, and illustrations for easy identification. The author, John Hill, emphasizes the importance of these herbs in traditional medicine and nutrition, providing recipes to incorporate them into daily life. This work serves as a valuable resource for herbalists and anyone interested in natural remedies, reflecting the rich history and cultural significance of British herbs.
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Virtues Of British Herbs, John Hill
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- Pubblicato
- 2009
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