Ice Cream Desserts: Every title has space for notes, Yogurt, Chocolate recipes, Homemade, Butterscotch, Sherbet jello, and more

Autori

• Christina Peterson

Parametri

• Libri di cucina

Maggiori informazioni sul libro

Featuring a collection of cherished recipes passed down through generations, this book offers a delightful array of ice cream desserts, including classic flavors like chocolate and vanilla, as well as unique creations such as Tahitian ice cream and butterscotch desserts. The recipes, rooted in family traditions from a South Dakota homestead, encompass a variety of frozen treats, from homemade yogurt to ice cream sandwiches and sherbets. Each recipe is infused with nostalgia and the warmth of family gatherings, making it a perfect guide for creating sweet memories.

Lingua: Inglese

Pubblicato: 2019

(In brossura)