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Pollination Biology

Biodiversity Conservation and Agricultural Production

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The book explores the intricate relationships between pollinators, agriculture, and the environment, emphasizing the biochemical processes behind pollination. It highlights the critical role of bees and other pollinators in sustaining ecosystems and food production, while situating these scientific concepts within a broader social context. This comprehensive approach offers insights into the importance of pollinators for both ecological balance and agricultural practices.

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Pollination Biology, Dharam P. Abrol

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Pubblicato
2016
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