At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka: A Cookbook

Autori

• Madhur Jaffrey

Parametri

• 320 pagine
• 12 ore di lettura

• Arti culinarie & Gastronomia
• Cibo
• Cultura e Società
• Libri di cucina
• Saggistica

Maggiori informazioni sul libro

Madhur Jaffrey presents a transformative approach to Indian cooking, simplifying traditional recipes by breaking down complex techniques and minimizing steps. The book emphasizes understanding spices and seasonings, making it easier for home cooks to incorporate flavorful Indian dishes into their daily meals. With a focus on accessibility, it invites readers to explore the rich culinary heritage of India without the intimidation often associated with exotic cuisine.

Lingua: Inglese

Pubblicato: 2010

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