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Exploring the art of wood-fired cooking, Anna Carpenter shares her Italian upbringing and culinary experiences, emphasizing the unique flavors achieved through traditional methods. The book provides detailed guidance on selecting and installing a modular wood-fired oven, complete with step-by-step instructions and building plans. It offers insights into recipes, organic cooking techniques, and essential tools and insulation options. Additionally, inspiring photos of various oven structures help readers envision their ideal setup. This second edition includes four new recipes, enhancing the culinary journey.
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The Ultimate Wood-Fired Oven Book: Design - Construction - Use, Anna Carpenter
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- Pubblicato
- 2013
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