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Food, Animals, and the Environment

An Ethical Approach

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Focusing on the intricate relationship between agriculture and its effects, this book explores the implications on humans, nonhumans, and the environment. It delves into ethical questions surrounding food production, consumption, and activism, prompting readers to reflect on the moral dimensions of agricultural practices and their broader consequences.

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Food, Animals, and the Environment, Jeff Sebo, Christopher Schlottmann

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2018
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