Il libro è attualmente esaurito
Maggiori informazioni sul libro
Focusing on the importance of horticultural produce in nutrition, this book examines the quality and safety of underutilized fruits through pre-harvest and post-harvest management practices. It provides practical steps for processing and highlights economic benefits of proper technologies. Tailored for undergraduate and postgraduate curricula, it addresses processing challenges and includes a model question bank with illustrations. This resource is beneficial for students, agriculturists, horticulturists, food scientists, researchers, and industry stakeholders.
Acquisto del libro
Postharvest Management and Value Addition of Underutilised Fruit Crops, A. K. Singh
- Lingua
- Pubblicato
- 2019
- product-detail.submit-box.info.binding
- (Copertina rigida)
Ti avviseremo via email non appena lo rintracceremo.
Metodi di pagamento
Ancora nessuna valutazione.