Kitchen Memories: Food and Kitchen Life 1837--1939

Autori

• Elizabeth Drury
• Philippa Lewis

Parametri

• 144 pagine
• 6 ore di lettura

• Libri di cucina
• Scienze sociali

Maggiori informazioni sul libro

The book offers a delightful glimpse into Victorian kitchen life, highlighting the variety of fresh and packaged ingredients, menus, and the roles of kitchen staff and tradesmen. It features captivating illustrations of Victorian food packaging and advertising, providing a nostalgic perspective on domestic life during the Victorian era.

Lingua: Inglese

Pubblicato: 2009

(In brossura)