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Exploring the relationship between temperament and eating behaviors, this book provides a comprehensive analysis of how individual personality traits influence dietary choices and habits. It discusses various general measures used to assess temperament and their implications for understanding eating characteristics. By integrating psychological insights with nutritional science, the work aims to enhance awareness of how emotional and behavioral factors shape our relationship with food, ultimately fostering healthier eating patterns.
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Eating Characteristics and Temperament, Albert Mehrabian
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- 2011
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