Louisiana Real & Rustic

Autori

• Emeril Lagasse

Parametri

Pagine

368pagine

Tempo di lettura

13ore

• Arti culinarie & Gastronomia
• Cibo
• Libri di cucina
• Manuali e guide
• Saggistica

Maggiori informazioni sul libro

The book captures the vibrant culinary traditions of Louisiana, showcasing Emeril Lagasse's passion for authentic Southern cuisine. It features a collection of recipes that highlight local ingredients and classic dishes, reflecting the rich cultural heritage of the region. With a focus on bold flavors and rustic techniques, the book invites readers to explore the essence of great eating through Emeril's unique perspective and expertise.

Per saperne di più

Lingua: Inglese

Pubblicato: 2009

(In brossura)