STUDY OF HOUSEHOLD BEHAVIOR WITH REGARD TO FOOD.

THE CONSIDERATION OF WATER AND FOOD AS THE MAIN SOURCE OF TYPHOID FEVER (Case of the KATUBA HABITATS /Upper LOMAMI.

Autori

• William Kyungu Wa Kazembe
• Alain Robert Makaba Ngoyi
• Nancy Kasongo Nkulu
• Alain Robert Makaba N'Goyi

Parametri

• 60 pagine
• 3 ore di lettura

• Salute & Medicina

Maggiori informazioni sul libro

This article investigates into=the consideration of water and food as the main source of typhoid fever to the habitats of katuba quarter in Kamina Haut-Lomami Province (DRC). It is basically a library and documentary researches, and it focuses on written tasks: such as different document consulted on the matter of typhoid fever that people of Katuba faced in water and food.The aim of this article is to help readers of this paper understand the source of this diseas. Es wurde vorgeschlagen, dass Ärzte und Krankenschwestern eine Lösung für dieses Problem finden, die es den Menschen ermöglicht, sicher und ruhig zu leben.

Lingua: Tedesco

Pubblicato: 2023

(In brossura)