Eat Well Live Well with Gluten Intolerance

Gluten-Free Recipes and Tips

Autori

• Susanna Holt

Parametri

• 192 pagine
• 7 ore di lettura

• Arti culinarie & Gastronomia
• Auto-aiuto
• Libri di cucina
• Medicina
• Saggistica

Maggiori informazioni sul libro

Chock-full with 150 gluten-free recipes. From mini quiche and roast pumpkin feta cheese pizza to Greek style calamari and meringue kisses, Eat Well Live Well with Gluten Intolerance also contains information about healthy gluten-free living, including a beneficial overview of celiac disease and tips for keeping up with a balanced, nutritious gluten-free diet.

Lingua: Inglese

Pubblicato: 2009

(In brossura)