The Perfect Scoop. Ice Creams, Sorbets, Granitas and Sweet AccompanimentsDavid LebovitzEsaurito4,3Avvisami
Eat Dat New Orleans: A Guide to the Unique Food Culture of the Crescent CityMichael MurphyEsaurito4,3Avvisami
Paleo Lunches and Breakfasts on the Go: The Solution to Gluten-Free Eating All Day Long with Delicious, Easy and Portable PrimalDiana RodgersEsaurito4,3Avvisami
Gaijin Cookbook: Japanese Recipes from a Chef, Father, Eater and Lifelong OutsiderIvan OrkinEsaurito4,3Avvisami
