The Art of Cookery; Made Easy and Refined

Autori

• John Mollard

Parametri

Pagine

164pagine

Tempo di lettura

6ore

• Hobby
• Libri di cucina
• Narrativa

Maggiori informazioni sul libro

The book is a significant historical work, carefully preserved and republished in a modern format to ensure its legacy for future generations. Through reformatting and retyping, it offers clear and readable text, distinguishing it from scanned copies. This effort highlights the importance of maintaining access to influential literature throughout human history.

Per saperne di più

Lingua: Inglese

Pubblicato: 2022

(In brossura)