Vibration Cooking

Autori

• Vertamae Smart-Grosvenor

Parametri

• 212 pagine
• 8 ore di lettura

• Biografie e pensieri
• Libri di cucina
• Mappe e viaggi
• Saggistica
• Turismo / Viaggi

Maggiori informazioni sul libro

Vibration Cooking was first published in 1970, not long after the term soul food gained common use. While critics were quick to categorize her as a proponent of soul food, Smart-Grosvenor wanted to keep the discussion of her cookbook/memoir focused on its message of food as a source of pride and validation of black womanhood.

Lingua: Inglese

Pubblicato: 2011

(In brossura)