The Raw and the Cooked

Autori

• Jim Harrison

Parametri

• Autobiografie e memorie
• Biografie e pensieri
• Mappe e viaggi
• Saggistica
• Turismo / Viaggi

Maggiori informazioni sul libro

This collection brings together all of Harrison's food writing, showcasing his deep love for food, wine, and sensual pleasures. Readers will find a unique food critic who is unpretentious, witty, and passionately engaging, reflecting the same charm found in his fiction.

Per saperne di più

Lingua: Inglese

Pubblicato: 2002

(In brossura)