Designs and Sketches for Elbulli
- 320pagine
- 12 ore di lettura
Ferran Adrià, celebrated as the world's best chef, transformed elBulli into a groundbreaking and controversial 3-star Michelin restaurant, renowned for its innovative culinary techniques. The establishment became a symbol of experimental gastronomy, captivating food enthusiasts and critics alike with its unique approach to fine dining.
